New Year's Eve Gala 2026 Hotel Pintor el Greco, Toledo

This December 31st, celebrate the beginning of a new year at Hotel Pintor El Greco in Toledo, with an unforgettable evening designed for you to enjoy, raise a glass, and create lasting memories.

Menu created by our Executive Chef, Víctor Sánchez Beato, awarded 1 Repsol Sun and recommended in the Michelin Guide 2026

Appetizers
Vermouth-marinated oyster with a pickled vegetable pearl
Smoked eel with partridge pâté bonbon and caramelized pistachio
Savory truffle and Manchego cheese polvorón
Sea urchin with Amontillado hollandaise

Starters
Oxtail consommé with slow-cooked egg, potato, and mushrooms
Cardoon with langoustine carbonara, Manchego cheese, and pork jowl
Capon cannelloni with pepitoria sauce

Fish
Sea bass with sea-inspired hummus and pickled vegetables

Meat
Crispy suckling pig terrine with red cabbage and roasted apple

Dessert
Marzipan coulant with cream cheese and passion fruit

Drinks Included
Ultreia Godello D.O. Bierzo by Raúl Pérez
Dehesa de los Canónigos Tempranillo, Ribera del Duero
Ruinart Champagne
La Sagra beers, alcoholic and non-alcoholic, soft drinks, and mineral water
Coffee and herbal teas



New Year's Eve Gala